My name is Kerry – an Irish food-lover, living in Copenhagen. I’m a strong believer in ‘you are what you eat’. In our house we try to cook all meals from scratch, using as fresh and wholesome ingredients as possible.
I have TONS of cookery books in my kitchen and often get inspired by recipes I find on the net. What usually happens though is that I end up changing recipes by adding or replacing this and that. My aim with this blog is to share with you non-complicated recipes that I love.
Enjoy! xox
12 Comments
Have you created anything to bake that is Irish with a hint of Danish? ( or vice versa)
Hmmm, I’m not sure that I have, Krissy. Will have to think about that one. Any particular reason?
Hey Kerry,
You are starting to inspire me to do a food blog too—although don’t know where I’ll find the time between all my other unfinished projects!
Haha! Just saw your tofu recipe on FB and thought that you might be having blog thoughts ;-) BTW how did the Lindt choc go down? How long did it last? xox
Blog thoughts???? Forget it, just what I need more things to do—NOT!!!! HOWEVER TRY MY TOFU MARINADE (ALSO GREAT FOR BEEF AND CHICKEN BREASTS) IT FANTABULOUS!!!!
The chocolate—very addicting even the kids went crazy for it—Went with the kids to Lugano to check out if we’d want to move there (NOT) and hit EVERY SINGLE supermarket around until……..I FOUND THE CHOCOLATE!!!!!! I bought 10 bars which didn’t even last 5 days…….hmmmmmm
Yes, I must try your marinade. Have never really been a big fan of Tofu, well actually I’ve never really given it a chance. Re the chocolate….hmmm, can see why you hit the gym today ;-)
Hi Arl,
Do you think you could just give me that tofu marinade recipe again? Aisling has decided to have a vegetarian week after seeing dead ducks at a food show on Sunday and has been begging for tofu. (Excuse me while I throw up a little – am just not so into it, but am willing to give it another go).
K xx
Hi! Do you take your own photos of the food you make? Because it sure looks delicious!
Thanks! Yes, I do take the photos myself.
Hi Kerry,
I’d really like a recipe for (Easy) Irish Brown Bread, have any ?
Hi Noreen,
My mother used to make it all the time when I was growing up. I must see if she still has the recipe. I would say you can’t go wrong with a recipe from one of the Allens though. Here are a couple: http://www.rachelallen.co.uk/recipes_april09.html or http://icanhascook.wordpress.com/2011/03/04/darinas-brown-bread-for-beginners/
K
Love the blog, small world, I am another Irish expat food blogger, also with a Danish foody gentleman friend, so I am loving all the Danish tips..