January 7, 2011 – 8:26 pm
Here’s something bright and delicious to kick off a brand new year. I stumbled across this recipe by Trina Hahnemann in the Danish magazine Mad & Venner and thought I’d give it a go on Christmas Eve here. It was nice to serve something refreshing like this with the roast and all the other traditional [...]
By foodytwoshoes
|
Also posted in side dishes, vegetarian
|
Tagged christmas, curly kale, food, grapes, grønkål, kale, lime, pomegranate, recipe, salad, trina hahnemann, trine hahnemann, walnuts, winter greens, winter salad
|
September 26, 2010 – 9:53 am
I seem to have gone plum bonkers recently. However, I’ve decided to limit plum blog posts to two – one savoury and one sweet (the latter will be coming up soon). This recipe is loosely based on one in Claus Meyer‘s book, Salatværksted. Not that there is anything wrong with Claus’s version, I just fancied making [...]
By foodytwoshoes
|
Also posted in appetiser, side dishes, starters, Uncategorized
|
Tagged almonds, barley, cabbage, chanterelles, hazelnuts, pearl barley, plums, port, savoy, savoy cabbage, spelt
|
August 12, 2010 – 8:32 pm
Perhaps it’s just me, but I really think there’s something about being able to buy your vegetables fresh from a stall or market. (Well I would prefer if I just grew them all myself in my back garden, but since that’s very small and has recently been taken over by pet rabbits, I don’t think that’s [...]
