Monthly Archives: November 2010

Flakemeal Biscuits (Cookies) with a Seasonal Twist

When I mentioned to my sister that I was going to do a post about these biscuits, her response was, “It’s about time those biscuits go global”. So here you have them – my mother’s flakemeal (rolled oats) biscuits. When I go home to visit I’m usually barely in the door before a cuppa and […]

Creamy Potato Gratin

Warning: This recipe contains large traces of cream and butter – stop reading now if you’re an anti-fat freak ;-) OK, I know what you’re thinking – if she’s not making cake, then she’s churning out creamy potato gratins. Not true really. What you see on my blog is just a snapshot of the food […]